The Christopher’s small plates are a hidden gem for hotel guests

Tucked along South Water Street in Edgartown is the latest Lark Hotel venture, the Christopher (formerly the Victorian Inn). Described as “the Vineyard meets...

The West Tisbury Farmers’ Market opens for business

The West Tisbury Farmers’ Market opened for the summer season last Saturday at the Grange Hall in West Tisbury. The popular Island gathering includes...

The Newes closes for renovations

Edgartown’s Newes From America Pub is closed temporarily closed to accommodate renovations. Built in 1742, the Newes’ location at the Kelley House is one...

Coop de Ville’s Petey Berndt celebrates 30 years on O.B. Harbor

In the restaurant business, it’s difficult to find establishments which stand the test of the decades. It’s an industry of ups and downs, of...

Boston bakes for breast cancer

“It is a sweet and simple way to raise money for breast cancer research. We are a simple, grassroots organization working hard to make...

Harvest of the Month: Seafood

As a child, I spent a lot of time with my dad on his oyster farm in Edgartown. I didn’t enjoy oysters as much...

Down Island Restaurant is a six-course salute to local ingredients

Whenever a new restaurant opens on the Island, you know some thought and research went into the entire experience. In the case of the...

Good Taste: Holy cannoli: Jimmy Seas is an unexpected surprise

“Leave the gun, take the cannoli” is a statement I can stand behind. But the lack of cannoli on-Island left me craving more whenever...

Five essential vinaigrettes for the summer

Summer-fresh vegetables — the tender and tasty leafy greens we see now, and the garden cucumbers, tomatoes, and produce to come — are available...

Roll into summer with Grace Church lobster rolls

Lobster rolls are back at Grace Episcopal Church in Vineyard Haven, starting this Friday, May 20, and every Friday through September. From 4 to...