Chilmark
Chilmark: LOBSTR
Weatherwise, what's up? Going from a balmy 60 degrees to waking up Sunday morning to the bone chill of a mere 18 degrees? We'll...
Chilmark: Write away
Wow November is flying. Last week I took Nancy Aronie’s final Chilmark Writing Workshop of the year with 22 other participants (thank you ACE...
Chilmark: Library cafe now open
I dusted off sweet potatoes with the M.V. Gleaners last week at North Tabor Farm. The gleaners are a wonderful group of helping hands...
Chilmark: Rites of fall
One of my favorite rites of fall is the resuming of Island hand-papermaker Sandy Bernat’s Mixed Media Journal Group meetings. The first one happened...
Chilmark: Farm.Field.Sea. discounts with Island Card
Last Thursday, my husband and I beat the rain to the Island, making our way home from NYC through awful bouts of thunderstorms. So...
Chilmark: History on Abel’s Hill
A couple of weeks ago, John Hill (a longtime colleague and friend of my husband) and his wife, Dorothy, came to Chilmark to inter...
Chilmark: Pies aplenty
So thankful for the rains and once again the sun shining away the fall chill a little bit longer — good for us swimmers....
Chilmark: falling into autumn
We are thankful for the rain, the sun, and the apple tree, and so much more this first week of autumn. When I moved...
Chilmark: Fun in the waves at MVFF Surf Night
I love September. The swimming is good, the weather sunny, the garden bountiful, great starry night skies, and getting back into the off-season groove....
Chilmark: No reservations
September mornings wake me to the cool of changing seasons. I love seeing the new Dorper lambs grazing in the field next door. We...
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