Atria
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Cooking with only the freshest, organic Island grown produce, fresh-off-the-boat seafood and lobsters, Edgartown's own Sweet Water Farm oysters and aged prime meats insures that each dish is noteworthy, every dinner memorable, and all guests esteemed. Atria is a rarity that consistently lives up to its international stature as the premier fine dining restaurant on Martha's Vineyard.
Atria also includes the Brick Cellar Bar which is an honored sanctuary for Vineyard regulars and a familiar getaway for the many notables who frequent the Island. The Brick Cellar is recognized as the Vineyard's "Best Bar Scene" by the Phantom Gourmet. The cool feel and warm finish of the brass bar and the extensive menu hosted by adroit bartenders, is an instant invite to kick back, relax and enjoy! After-wedding parties traditionally gather at Atria- the perfect spot to end an idyllic day.
With cool weather, cozy up to the fireplace and the Brick Cellar Bar becomes an instant home for visitors. The leather club chairs, salt-water fish tanks and genuine brass bar all combine to make this the most talked about lounge in town. Whether for after dinner drinks or a private gathering, Atria's bar is comfortable, distinguished and always exciting. The Brick Cellar bar can accommodate up to 100 guests and a band. Whether you're planning an after-party, hors d'oevres and cocktails, or a gala gourmet fete, Atria will cater to your needs and make your memorable event shine.
