Martha's Vineyard Directory of Information : School Lunch: June 22-26
Published: June 18, 2009
M.V. Regional High, West Tisbury, Chilmark
Monday Macaroni and cheese or turkey ranch wrap, green peas, and apple. Specials: Caesar salad, fruit plate, chicken noodle soup.
Tuesday Oven-fried chicken or Italian wrap, mixed vegetables, garlic pasta, and pears. Specials: chef salad, fruit plate, vegetable barley soup.
Wednesday Pizza: pepperoni on multi-grain or turkey and cheese on wheat, salad, corn, and M&M cookie. Specials: chicken salad plate, fruit plate, chicken gumbo soup.
Thursday Chicken fajita or hot dog on wheat roll, green beans, Spanish rice, and orange. Specials: fruit salad, tuna salad plate, Italian minestrone soup.
Friday Last day. Rotini with meat sauce or hot ham and cheese croissant, peas, and pears. Specials: Buffalo chicken salad, fruit plate, chicken and rice soup.
Edgartown
Monday Chicken Caesar wrap, PB&J sandwich, French fries, tomato and cucumbers, and salad.
Tuesday Bag lunch.
Wednesday Field day cookout.
Thursday Bag lunch.
Friday Last day. Half day; bag lunch.
Oak Bluffs
Monday Mystery meal.
Tuesday Field day cookout: burgers, hot dogs, chicken, watermelon, and salads.
Wednesday Pizza: cheese or whole-wheat vegetable, and salad.
Thursday Mystery meal.
Friday Last day. Half day bag lunch: PB&J sandwich.
Tisbury
Monday Taco boats: salsa, sour cream, shredded lettuce, and sliced pears.
Tuesday Mystery meal with corn on the cob.
Wednesday Mystery meal.
Thursday Cookout: cheeseburgers.
Friday Last day. Hot dog on a bun, macaroni salad, and vegetables.
Charter
Monday Macaroni and cheese, baby carrots, celery sticks, ranch dip, and applesauce.
Tuesday Greek salad plate with hummus, tabouli, Greek meatballs, and warm pita bread.
Wednesday Last day: cookout.
