Thursday, September 12, 2024

Cookbooks

Laurie David brings back the family dinner

"The Family Dinner: Great Ways to Connect With Your Kids, One Meal at a Time" by Laurie David with recipes by Kirstin Uhrenholdt, Grand Central Life and Style, Nov.

Native Earth Teaching Farm talks duck

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"Book of Duck Cookery" by Rebecca Randall Gilbert, drawings by Anne Ganz, self-published, 68 pp.

Linda Jean’s cookbook benefits Island Food Pantry

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Linda Jean's wait staff and customers have whipped up a melange of delectable down home recipes, delivered only seven months after the idea began to simmer.

‘Soups and Sides’ by Cathy Walthers

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There's been quite a bit of hype surrounding Catherine Walthers's recently released cookbook "Soups + Sides," and it's not difficult to see why.

New cookbook: Cathy Walthers’ ‘Soups and Sides’

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Island resident and celebrated cookbook author Catherine Walthers spent last Friday evening at new Island gallery, Pep Art, celebrating the release of her third cookbook, "Soups + Sides.

New veggie cookbook by Susie Middleton

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"Fast, Fresh and Green" by Susie Middleton, photographs by Ben Fink, Chronicle Books, April 2010, 224 ppg.