The space is great: a copper espresso machine from Italy greets you on one side, and on the other, a wall of freshly baked bread and desserts.
Despite the sometimes-uncooperative weather, spring is undoubtedly on the way. And with it comes the re-opening of some seasonal favorites.
You don't have to go to Southie to get green beer and hear Irish music today. So far, the line-up of celebrations includes Seasons, The Newes, and Offshore Ale.
Le Grenier sits perched above Martha's Vineyard Bagel at the end of Main Street in Vineyard Haven. Jean Dupon is the restaurant's chef and owner and has been for the past 33 years.