Turnover: Lure Grill becomes the Dunes

The Lure Grill at the Winnetu will be renamed The Dunes when it reopens for the season. — File photo by Susan Safford

This spring, the signature restaurant at Winnetu Oceanside Resort is reopening Friday April 17 with a new name, décor, concept, and menus, to complete an entirely elevated culinary experience.

Lure Grill has been transformed for a new culinary chapter, including the adoption of a new name: the Dunes. Spearheading the culinary revival is executive chef Matthew Passalacqua, who will be creating delicious coastal cuisine inspired by local, seasonal, and sustainable ingredients.

Starting June 10, diners with reservations may take a spectacular and complimentary water taxi cruise or shuttle van from Edgartown Harbor to the Dunes.