Tuesday, November 29, 2022
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Kaylea Moore

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Pulled pork: Food for all seasons

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A look at where to get pulled pork on the Vineyard, and how to make your own.

From coconut macaroons to French macarons, and baklava in between

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When I was four years old I decided to make dessert for Christmas.

Dining out for Valentine’s Day on Martha’s Vineyard

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From Valentine's Day deals to Mardi Gras parties, there is a lot to talk about food-wise on the Vineyard.

Ritz gets new restaurant: Carlton Kitchen at The Ritz

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Dine on pub food such as sandwiches, wings, burgers, and other snacks at The Ritz.

Restaurants that have stood the test of time on Martha’s Vineyard

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While we remember The Daggett House and Papa's Pizza, we can count on the Ocean View, Square Rigger, and several more.

Big Chili and a hot time on Martha’s Vineyard

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Check out the 27th annual Big Chili Contest on Saturday, Jan. 26, starting at 11 am at the Portuguese-American Club in Oak Bluffs.

An oyster primer, wild, farm raised, all good

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Oysters are a wintertime delicacy, subtly different depending on how and where they are raised – and how you enjoy them.

A taste of the East on Martha’s Vineyard

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Several Martha's Vineyard restaurants feature Asian-inspired cuisine, from crab rangoons to hot curry dishes.

Snacks for Santa

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One of the most important questions lingering on Christmas Eve is: what to leave for Santa Claus?