Cooking, Mediterranean style

Vineyard Haven library hosts "Cooking in the Mediterranean Way," by Karen Mort. — Brooke Lark

Mediterranean cooking isn’t just a healthy way to prepare meals, it’s a delicious way. Mediterranean cuisine is rich in vegetables, minimally processed staples, and is easy to mix up so that the food doesn’t get boring. Through the Vineyard Haven library, Karen Mort will give a short presentation via Zoom on this cooking style on Tuesday, May 10, from 5:30 to 6:30 pm. To sign up for online access, visit the Zoom registration page. Contact with any questions, or call 508-696-4211.