Thursday, March 28, 2024
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Nicole Jackson

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Breakfast at the Bakehouse

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Like many of us, I have a morning routine, a set of motions I go through each day without much thought or effort. My...

What Are You Watching? ‘Earthstorm’

Rating: 3 out of 5 stars “Earthstorm” is a four-episode documentary series on Netflix. It follows the stories of the storm chasers’, survivors’, and first...

Date night at Linda Jean’s

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In case you didn’t hear, The Times’ office was completely flooded, not once but twice. The first time it fried my computer, the second...

What Are You Watching? Instagram reels

Rating: 4 out of 5 stars As the sun sets and my day wraps up, I typically watch a show or movie on Netflix. Lately...

Party cookies

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Funfetti cake mix was hugely popular when I was a kid. My 10-year-old self thought it was very luxurious and decadent to have a...

Inspired in the kitchen

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It all started when I bought one of those mesh orange bags of about 10 yellow onions, because it was almost cheaper than buying...

In The Times kitchen

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2023 was a year of balance for us food writers at The Times. We learned which corners to cut, pennies to pinch, and when...

Craving curry

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It all began with morning chitter-chatter with one of my best friends and coworkers, Ava, when we were bringing the horses out to their...

Grab a bite

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We have all been talking about it, the recent opening of the expansion of the Edgartown Stop & Shop. If we have gone, what...

Games galore

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Christmas just doesn’t feel like Christmas without a game or two. Party games, board games, card games —they all make the holidays a little...

Furry favorites

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From the schedule changes, missed walks, fewer snuggles, and the continuous visits of the UPS driver around the holidays our pets don’t always get...

Spooky snacks

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I am now nearing 40, and as I have grown up I have taken to enjoying playing with my food, building waffle towers with...

Basic bruschetta goes with everything

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I spent many summers here on the Island working as a waitress. Each shift we were given a meal chosen from an abbreviated menu....

Saturday night special

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When I think of gas station food, what comes to mind is hot dogs rolling in warming cases, pizza that might have been sitting...

A visit to Midnight Taco

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When I see the empty Midnight Train food truck parked at a private residence just by my house, I think, I wish I went...

Saturday scrambles

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My favorite go-to meal was scrambled eggs, especially when I was tight on money, working late, in a rush, or just straight-up exhausted. I...

Because who doesn’t like teriyaki chicken?

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I found a sheet-pan teriyaki chicken starter kit at the grocery store, and I bought it, because I love teriyaki chicken. The small box...

Kickin’ crab melt

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When I was a kid, I loved grilled cheese sandwiches. Bread, butter, and Kraft American cheese. As an adult, my taste evolved (slightly), and...

Now, that’s a wrap

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On a Saturday afternoon, I grabbed a chicken Caesar salad for lunch from a nearby grab-and-go case. I figured I’d toss it into the...

What Are You Watching? ‘The Magic School Bus’

My rating as a kid: 3 out of 5 stars My rating as an adult: 5 out of 5 stars I always long for the comfort...